stovetop

Lilly prefers serving this tantalizing beef dish at room temperature.

This speedy family dinner with Spanish flair is a true flash in the pan: Zucchini and tomatoes cook alongside the chicken in 15 minutes flat.

We spooned a fiery south-of-the-border filling into cold lettuce leaves for the smartest chicken wrap we've ever made. They're low-cal, so have a few.

These nuggets use two everyday condiments - mustard and relish - to create a moist, tangy coating for chicken breasts. They're delicious dipped into salsa or plum sauce.

An impressive open-faced omelette, topped with black olives, tomato, feta and basil, makes the ultimate meatless Mediterranean dinner.