It's hard to make a classic hot toddy even cozier, but we were up for the challenge. Chai tea adds delicious spice to this updated classic.

Chai Hot Toddy recipe

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Thanksgiving

For an Italian spin, we added artichokes and fennel to the creamy filling, and topped the store-bought puff-pastry crust with parmesan and rosemary.

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Winner, winner, leftover turkey dinner! This deconstructed twist on a traditional pot pie is kid-friendly and also way easier to make.

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This brothy tomato and clam pasta is perfect for your next pasta night! Tip: Fresh clams can be swapped with 150 g frozen clam meat.

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Looking for an easy but indulgent treat on a busy weeknight? This rich tomato sauce, served over buttery pasta, truly delivers.

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