parmigiano-reggiano

Tip: Choose figs that are unblemished and give a little bit when you gently press them.

For the real deal, look for cheese wedges that have embossed rinds.

This fresh take on broccoli soup is packed with hearty vegetables including acorn squash and celery.

Parmigiano-Reggiano is one of the most revered cheese in the world. Here are some of our favourite ways to eat it.

Instructions Check out more of our best shortbread and butter cookie recipes .