March 2013

Spicy Tacos Sauté 454 g lean ground beef until brown, about 5 min. Add 2 coarsely chopped chipotles and 1 minced garlic...

Spanish cola Stir equal parts wine with cola in a wineglass. Top with ice. Sangria Granita Combine 1 cup wine with 1/4 cup each...

‘Fried’ Ice Cream Crush 2 cups tortilla chips and toss with 2 tbsp sugar and 1 tsp cinnamon. Roll balls of vanilla ice cream...