Instead of playing the waiting game, quickly ripen green bananas and hard stone fruits in a few easy steps. More at Chatelaine.com.

This Is How You Can Ripen Hard Fruit Fast

The Best Way To Ripen Fruit Quickly

Chef Secret: Trish Gill is renowned for the breakfast dishes she serves up at the Twisted Apron in Windsor, Ont. (Fenugreek is her secret weapon.)

Preserve these foods by keeping them out of the fridge. Find out about all 10 foods that shouldn’t go in the refrigerator at Chatelaine.com.

Dried mushrooms add a ton of flavour to savoury dishes. Here's how to start using them in soups, stews and risottos. More at Chatelaine.com.

Make weeknight dinners a breeze with these five easy beef marinades, rubs and sauces. Get these speedy recipes at Chatelaine.com.

One beefy recipe for each night of the work week!