We go through our fair share of bacon in the Chatelaine Kitchen. Find out the four best ways to cook bacon (and what recipes to use it in) at Chatelaine.com

Four ways to cook bacon

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Four ways to cook bacon. Plus, the best way to cook bacon.

bacon

<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Recipes

Chatelaine Kitchen

What makes a vegetable an heirloom, and is there a difference?

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In the Kitchen

The secret is out! We test (and approve) the chain's 'special sauce' and we're lovin' it

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burger

Grab a can of coconut milk and get ready to make the best whipped cream. Yum!

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dessert

Holiday baking season is now upon us, and the Chatelaine Kitchen has some essential flour tips: when you should sift, how to measure and store.

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In the Kitchen

4 ways to cook bacon

A cook's garden: Heirloom 101

How to make a McDonald's Big Mac with special sauce (the secret revealed!)

How to make vegan, dairy-free whipped cream

Flour 101: Tips to baking the perfect holiday cookies