Tips on decorating holiday cookies, and more holiday cookie recipes at Chatelaine.com!

How to Decorate a Holiday Cookie with Royal Icing

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Recipes

Cooking tips

PB&Js are one of the ultimate comforting foods — and for our April issue, we decided to sweeten the deal. Find this doughnut recipe at Chatelaine.com

How we recreated our favourite guilty pleasure

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<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Chatelaine Kitchen

Assistant food editor, Irene Ngo, demonstrates how to ice a layer cake in three simple steps. Find more tips and recipes at Chatelaine.com!

How to ice a layer cake

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Cooking videos

Our assistant food editor, demonstrates how to fill a piping bag. More tips and tricks at Chatelaine.com!

How to fill a piping bag

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All you need are a few tools and some patience. More at Chatelaine.com

Best tools for cake decorating

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How to decorate a holiday cookie with royal icing

Guilty pleasures: How we recreated the classic PB and J

How to ice a layer cake

How to fill a piping bag

Six best tools for cake decorating