Dinner

This is the perfect choice for a big dinner. A rack of pork with its row of bones standing at attention almost seems worthy of applause, especially when glistening under a golden maple glaze.

Instructions You can have a robust curry without a long list of spices. We braised inexpensive stir-fry strips in velvety coconut...

Instructions Mixing the refreshing flavour of celeriac (a.k.a. celery root) with mashed potatoes creates a bright taste and cuts...

Instructions Serve this creamy, velvety soup in demitasse cups with small spoons on the saucer to scoop up the delectable seafood.

Instructions We've borrowed some of the best ingredients from the wildly popular ni?oise salad to toss with hot potatoes. The...