Desserts

We put three popular cocoa brands to a cupcake taste test. Read on to see which brand we crowned cocoa champion.

Holiday baking wouldn't be complete without a batch of gingerbread men. Unadorned or intricately decorated, they just shout Christmas.

This sophisticated take on the classic icebox cookie features rye flour, maraschino cherries and dark chocolate.

It's hard to make a classic hot toddy even cozier, but we were up for the challenge. Chai tea adds delicious spice to this updated classic.

This French pastry recipe, from Will Torrent's Patisserie at Home is one of many detailed how-tos, and eliminates the fear factor in baking classics like mille feuilles, eclairs and croissants!