• Newsletters
  • Subscribe

dessert

Pavlova with Calamansi Curd
Total 120 min
Recipes

Pavlova with Calamansi Curd

Crisp on the outside and soft on the inside, pavlova is a naturally gluten-free treat. In this version, meringue serves as the perfect canvas for a tart and floral curd, made from the popular Filipino citrus. —Jannell Lo
Total 120 min
Advertisement