burger

There's nothing better than a homemade burger, fresh off the BBQ. Now I know there are those who barbeque year round, but we’re more fair-weather griller. Which is why when spring hits, we clean the grill and I hunt for a few new burger recipes

Serve satisfying lamb burgers with feta and mint on crispy pitas as a super low-carb option.

You can fill your grill with more than just beefy burgers! Try a batch of these salmon burgers — they’re healthy, super simple to make, and fun to eat. This recipe is by PEI Michael Smith of the Chef at Home series on Food Network Canada.

Fresh, delicious meals in 40 minutes or less

Five quick and nutritious dishes from kid-friendly to vegetarian