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Big Batch
Total
50 min
Recipes
Baked Tomato Risotto
Forget endless stirring. Start this nutrient-rich risotto on the stove, then simply pop it in the oven and walk away.
Total
50 min
Total
65 min
Holiday
Gingerbread cookies
Holiday baking wouldn't be complete without a batch of gingerbread men. Unadorned or intricately decorated, they just shout Christmas.
Total
65 min
Total
10 min
Recipes
Maple-Carrot Soup
Baby carrots make a quick-cooking base for this maple syrup- and dijon-spiked soup. It's the perfect cozy bowl for a chilly fall day.
Total
10 min
Total
30 min
Recipes
Mixed Mushroom Stuffing
Dried mushrooms and cranberries add new layers of flavour to the traditional bread stuffing.
Total
30 min
Total
40 min
Recipes
Tuscan-Style Pot Pie
The classic pot pie gets an Italian twist. We added artichokes and fennel to the creamy filling, and topped the store-bought puff-pastry crust with parmesan and rosemary.
Total
40 min
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