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These recipes are fast, simple and full of the good stuff (saucy vegetables, fluffy rice and flavourful garnishes).

Savour these fleeting Canadian summers by hosting an al fresco fête to remember. We’ve got your BBQ essentials covered with the best burgers, booze, appies, decor, accessories and more.

Our latest dinner plan, complete with grocery checklist and easy weeknight recipes.

Break through a frustrating plateau — here’s how to eat for peak fitness performance.

Loads of flash-grilled veggies give this layered terrine sweetness, while the punchy green sauce makes for a stunning dish.

Our secret to an incredibly tasty, healthy version of this comfort-food favourite? The smoky flavour of chipotle peppers.

Mixed with a hint of paprika and hot pepper flakes, these pork and olive empanadas have a little extra oomph.

Instructions Jardinière is French for a dish of mixed vegetables. We've lightly pickled an assortment of veg for a tangy salad...

Editorial intern Courtney Greenberg shares the splurge-worthy necklace she wants right now, plus four more to wear through the party season.

Deli hotshot Zane Caplansky mans the window of his super-popular roadside attraction, the Thunderin' Thelma food truck.

Look fabulous in sailor chic from your 20s to 70s and beyond

40 percent off a delicate merino sweater at Banana Republic, an industrial coffee table at Article, and other daily steals.

These recipes from Goodfood are fit for every budget, diet and family, and perfect to refresh your diet for the new year

Instructions Chef Glenys Morgan of Dubrulle French Culinary Institute in Vancouver uses chevre from the Okanagan Valley or...