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Learn how to make this easy dessert loaf that makes the most our favourite fall flavour.

Let your guests get creative with a DIY Prosecco station.

Instructions You'll be amazed that just a few ingredients can generate so much flavour. We used spicy Italian turkey sausage and a...

Angela Liddon shares her most-festive meatless mains, apps and desserts.

Spruce up your home with sleek lines, airy designs and a calming colour palette.

Pop some bubbly and set a table for two at home.

The savoury seasonal fruit helps balance out the sweetness in the bread batter.

Enjoy these summer camp-themed dishes; they can all be prepared on your barbecue, hibachi or fire pit — no need to pack up the car and head out of town. We'll help you bring the flavours of the backwoods to your own backyard

Looking for an inexpensive holiday gift you can pick up on the fly? We've got you covered.

Let chefs from Japan, Barcelona or Milan school you without leaving your own kitchen.

Ah, what if? This universal refrain underlies Jess Walter's Beautiful Ruins, a spirited novel that begins when its hero, ill-fated Italian hotelier Pasquale Tursi, must decide whether to confess his feelings for a beautiful American actress who unexpectedly turns up in his sleepy seaside village.

Instructions If you're alone tonight with the urge for a chicken dinner, you don't have to order in--whip up instant cacciatore...

10 kitchen tips from 3 seasons of the CBC series.

You won't believe it's not butter with these simple swaps!