10 sweet breads, buns and loaves
Angus Fergusson
10 sweet breads, buns and loaves
Caramel Pecan Sticky Buns
This easy breakfast treat – crammed with brown sugar and pecans – gives new meaning to the phrase “sticky fingers”. Get our caramel pecan sticky buns recipe.
Rhubarb-Buttermilk Tea Cake
Crunchy pecans and tangy rhubarb make this moist banana-bread alternative addictively good. Get our rhubarb-buttermilk tea cake loaf recipe.
Cinnamon-raisin swirl bread
Swirled with cinnamon-sugar and raisins, this homemade loaf will add an especially sweet note to your next morning meal. Get the recipe.
Photo, Angus Fergusson.
Chocolate-Walnut Banana Bread
Our revamped recipe has everything you love about banana bread – and it turns out whole-wheat flour, flax seeds (and rum) make the original taste even better. Get our chocolate-walnut banana bread recipe.
Homemade dutchie doughnuts
Hacking a Canadian classic isn’t a task we take lightly, but we insisted on perfecting the Dutchie at home! The dough is impossibly fluffy and rich without being too sweet. A light glaze completes the magic. Get the recipe.
Photo, Erik Putz.
Golden Challah Bread
Made from a centuries-old recipe (passed down from a rabbi’s mother-in-law!), this loaf couldn’t be more authentic. With its chewy crust and oh-so-tender centre, it also couldn’t be more delicious. Gather the family and break bread in style. Get our golden challah bread recipe.
Classic Lemon Loaf
This sugary-glazed quick bread is a handy standby, cherished for being anything you want it to be: a breakfast bite, a packed snack, even an after-dinner treat. Get our classic lemon loaf recipe.
Chocolate-chunk loaf and muffins
Besides making a satisfying chocolate loaf, this not-too-sweet recipe also makes superb muffins. We’ve added bananas to keep them moist. Get our chocolate-chunk loaf and muffins recipe.
Photo, Andreas Trottsmasndorff.
Monkey Bread
There are few things more delicious than warm bread fresh out of the oven. Make that bread sweet and draped in a sticky coat of cinnamon sugar and it's a heavenly experience. Get our monkey bread recipe.
Brioche
While most of us don’t own a specialized brioche mousseline pan, we shouldn’t be deprived of this incredible French treat. You can make the bread in something we all own…a can! Get the recipe.
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