Pickled pepper caesar cocktail. Photo, Roberto Caruso.
A celebrated Canadian classic, this weekend cocktail now has it's very own day. We think this calls for a little pre-weekend celebration. Mix one up tonight with our classic recipe.
Forget waiting for Sunday brunch. With homemade pickled peppers and a fresh stalk of celery — we’ll be mixing up this spicy cocktail tonight. Get the recipe.
Not in the mood for a cocktail? Try these caesar wings instead! Our crispiest-ever wings are a crowd-pleaser you'll be asked to make again and again. Get the recipe.
These spicy, tomatoey mollusks are a must-try if you're in the mood for an easy seafood dinner. Get the recipe.
The second official National Caesar Day is today, and the signature Canadian cocktail is being celebrated from coast to coast by cocktail aficionados, bartenders and caesar-lovers alike. We're extending the celebration through the holiday weekend because, well, who doesn't love a May 2-4 caesar? Here are four recipes for you to to try, from our classic caesar cocktail to crispy, caesar-sauced wings.
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