Photo, Roberto Caruso.
The year of the baker was 2020. Some of our most comforting recipes, from simple breads to rustic desserts and cult favourites (like our classic lemon loaf) hit it big with our readers. This list is also mixed with other seasonal hits, from saucy summer ribs to the creamiest winter soup—and more.
And as we hunker down for winter, these recipes also remind us how much joy there is to be found in the kitchen. So if you need renewed inspiration, here are our most popular recipes of 2020:
One of our most popular recipes ever—and we don't disagree: there's nothing more perfect on a cold day than warm, crunchy-topped apple crisp with a slightly melty scoop of vanilla ice cream. Get our classic apple crisp recipe.
Classic apple crisp. Photo, Erik Putz.Delicious date squares are a simple blend of brown sugar, oats, butter and sweet dates—a comforting treat for a cozy winter afternoon. If there's a baked-goods equivalent to a hug, this is it. Get our old-fashioned date squares recipe.
This French classic is easy to make at home for deliciously upgraded desserts, breakfast, even fast, fun dinners. Hot tip: Crepes keep well in a warm (low-temp) oven, covered until ready to serve.
Bonus: You can cool and layer with wax paper and refrigerate up to 2 days.
Get our homemade crepes recipe.
Photo, Erik Putz.Tea cakes like this are easy, don't require rise time, and bring just enough sweetness to the table to pass for dessert. (Especially here, when with a generous lemon glaze.) Get our classic lemon loaf recipe.
This year unleashed everyone's inner baker, and the amount of freshly baked bread—from sourdough to our next recipe on the list—was something to behold. This recipe was an instant hit with our readers. Get our Instant Pot no-knead bread recipe.
Photo, Roberto Caruso.One of 2020's hottest kitchen hits, this bread is one of the easiest and most rewarding ways to use a ripe banana. Get our classic banana bread recipe.
Photo, Erik Putz.A golden crunch on top, and sweet-tart rhubarb perfection on the bottom. This rhubarb recipe is one of the best ways to celebrate spring's arrival. Best served with vanilla ice cream (obviously). Get our classic rhubarb crisp recipe.
Photo, Erik Putz.Keep a watch on the bread basket before dinner—topped with melted garlic butter and parsley, these warm and fluffy bread rolls are hard to resist. Get our pull apart garlic bread rolls recipe.
Our summer grill checklist isn't complete without a serving (or two) of glazed ribs. These Memphis-style side ribs are spiced and saucy—perfect for any outdoor cookout. Get our Memphis-style pork back ribs recipe.
Memphis-style pork ribs. Photo, John Cullen.A cream of broccoli soup without the cream? That’s right! This soup still has an ultra-creamy texture, but leads with a healthier ingredient list. Get our creamy broccoli soup recipe.
The secret to a delicious chicken is buying the best quality bird you can find, such as a locally raised one from a small farm. For an extra-crisp and golden skin, pat chicken dry with paper towel and leave in the fridge (unwrapped) on a baking sheet overnight. Get our classic roast chicken recipe.
This cozy confection—decadent cake enrobed in a silken sauce—is one of our favourite winter desserts. When you serve it, have your spoon at the ready: It won’t last long! Get our chocolate pudding cake recipe.
Bright and crunchy roasted vegetables with easy pork meatballs (everything but the quinoa bakes in two pans at the same time!) fill out this healthy grain bowl. Serve with a drizzle of zesty lemon-tahini dressing to bring it all together. Get our baked meatballs with roasted vegetables recipe.
Photo, Erik Putz.Our summer salad rotation may change from year to year (and from trendy vegetable to vegetable), but this is one summer barbecue classic that will never get old. Get our classic macaroni salad recipe.
Yes, with the right ingredients, you CAN have cookies for breakfast. Here we've mixed a homemade granola of oats, pumpkin seeds, coconut and flax, and turned it into a breakfast cookies recipe that helps you take on the day well-fed and with a smile on your face. Get our blueberry granola breakfast cookies recipe.
Photo, Erik Putz.Creamy chicken and vegetables with a buttery, flaky crust (hot tip: it's store bought!) is a meal the whole family will crowd around the table for. Get our skillet chicken pot pie recipe.
We could eat this at least once a week. The fluffy white rice, saucy bites of chicken and sweet pineapple with lightly sautéed vegetables are dinnertime perfection. Get our sweet and sour pineapple chicken recipe.
Photo, Roberto Caruso.Soft, chewy and just like the ones you ate as a kid. (Those who know, know.) Get our oatmeal raisin cookies recipe. Psst: Chocolate chip cookie fans can find their fix with this chocolate chip cookie recipe.
Cucumbers, tomatoes, chickpeas, hummus, tzatziki, avocado, quinoa and more come together in a sensational (and healthy!) dinner bowl you can't wait to dig into. Get our Mediterranean quinoa bowl recipe.
A quinoa grain bowl. Photo, Erik Putz.This is one of our favourite comfort foods, and preparing it in the slow cooker makes it that much easier. For a stovetop version, caramelize the onions and salt over medium until dark golden. Add flour, then vermouth, broth and water, and simmer, covered, for at least 30 min. Get our slow cooker French onion soup recipe.
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