New on the sweet scene is a whimsical line of chocolate treats from Toronto's dessert queen, Dufflet Rosenberg. With over thirty years of experience creating European-style cakes, cookies and candies, she's now tempting us with a new line of small indulgences. Choose from caramel-crusted hazelnuts, pistachios covered with decadent milk chocolate, or tart cherries and plump blueberries. Keep a tube of these bite-size treats at your desk or arrange them on a small decorative plate for guests to savour with coffee after dinner. Look for them in gourmet food shops, Caban and Indigo, about $10.
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.