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Recipes

Black beans

Here’s what we suggest you do with leftover black beans.
Leftover black beans Leftover black beans.
Photo, Sian Richards.

Best bean dip Whirl rinsed and drained black beans with garlic, cilantro, lime juice, chili powder and salt until combined. Serve with tortilla chips.

Spicy rice & beans Saute 1/2 chopped red onion with 1 tbsp canola oil in a medium saucepan until soft. Stir in 1 cup each rinsed and drained black beans and cooked long-grain rice and 1 tsp chipotle pepper powder until warm. Sprinkle with chopped cilantro.

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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