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Cooking tips

Make cucumber fennel pickles in 10-minutes

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Make cucumber fennel pickles in 10-minutes

Video Still - BC_207624763001

https://www.youtube.com/watch?v=i0E9abGdouo2?1/2 cups mini cucumbers in 1-in. slices, about 6 cucumbers 1 tbsp coarse salt 1?1/2 cups white vinegar 1 cup granulated sugar 2 garlic cloves, smashed 1 tsp whole fennel or caraway seeds

Credits: Videographer/Editor: Laura Lanktree Producer: Laura Lanktree Host: Victoria Walsh, Chatelaine’s associate food editor

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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.