Food
Recipes
Living
Health
Horoscopes
Style
Beauty
Fashion
Home Decor
MORE
Customer Care
Digital Editions
Renew
Français
About Us
Contact Us
Corrections Policy
Privacy Policy
Terms of Use
© 2025 SJC.
SUBSCRIBE
NEWSLETTERS
Sign in
Advertisement
If it matters to Canadian women, it matters to us.
Subscribe to
Chatelaine
Recipes
Cooking tips
Cooking tips
How To Make Homemade Pectin
This two-ingredient pectin recipe will take your jam- and jelly-making talents to a whole new level.
Kristen Eppich
3 minutes
Recipes
How To Cook Pasta: 10 Tips And Tricks
Perfect, al dente pasta every time—plus, the one thing you should never do.
Kristen Eppich
4 minutes
Recipes
How to cook fish in parchment paper
When the grill's shut down for the year, baking your fish "en papillote" keeps the calories low and the flavour high.
Irene Ngo
2 minutes
Food
How To Make The Perfect Gravy
Learn the ABCs of sauce-making to get the most of those delicious drippings at the bottom of your roasting pan.
Kristen Eppich
4 minutes
Cooking tips
The Best Mashed Potato Recipe In The World
With just four ingredients, Joel Robuchon's luxurious purée de pomme really brings the wow factor.
Kristen Eppich
2 minutes
1
2
3
4
5
6
...
43
Advertisement