Not sure what to do with all those spice bottles in your cupboard? Why not add a little cayenne pepper to your meatloaf or top your fish with dillweed? Use our Top 15 spices chart to find out which foods work best with your herbs. Or refer to Seasonings for everyday fare to learn how to best dress up your favourite foods. Triple-tested recipes are included to spice up your recipe file, and tips on spice care and dry versus fresh spices round out your spice lessons. Happy seasonings!
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A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.