Christmas cocktail recipe: Festive fizz

Renowned wine writer and sommelier Natalie MacLean created this fruity take on a kir royale to fill you — and your guests — with cheer!

Ingredients:

1 tsp Cointreau or orange liqueur 1 tsp strawberry liqueur like Fragoli 5 oz champagne or sparkling wine

Directions:

Pour Cointreau into a champagne flute, followed by strawberry liqueur. Top up with champagne. Garnish with a fresh strawberry. For more cocktail recipe ideas, click here!