Chorizo
Quesadilla supper
Layer diced chorizo, avocado, salsa and mozzarella between two flour tortillas. Cook in a frying pan over medium.
15-min sausage soup
Sauté 1 cup diced chorizo with 1 diced onion in 1 tsp oil in a saucepan. Add 3 cups chicken broth and 1 can black beans. Simmer 10 min.
For more recipes with chorizo, click here.
The very best of Chatelaine straight to your inbox.
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
Subscribe to Chatelaine!
Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.