Spiked barbecue sauce (variation): Kick up our classic barbecue sauce by adding some beer. Customize the flavour to your preference: A a clean, classic taste with Mill Street Organic, a deep, rich Mill Street Coffee Porter for smokiness or a fruity St-Ambroise Apricot Wheat Ale for sweetness. Baste the sauce on your ribs, chicken or pork for a great barbecued meal.
Classic baked beans: This slow-cooker classic calls for a bottle of beer for added flavour. Try Creemore Springs Premium Lager or Great Lakes Brewery's Red Leaf Smooth Red Lager. For a flavour boost, try it with Nickel Brook's Maple Porter made with real maple syrup that's full of sweet, smokey flavour.
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