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Fiery snow peas
2
- Prep Time10 min
- Total Time15 min
- Makes4 Servings
Roberto Caruso
Ingredients
1 tsp vegetable oil
400 g snow peas, trimmed, about 7 cups
2 tsp minced fresh ginger
1 tsp minced red chilies
1/2 tsp salt
Instructions
Heat a medium frying pan over medium-high. Add oil, then snow peas. Cook, stirring often, until bright green and almost tender-crisp, about 2 min. Add ginger, peppers and salt. Cook about 2 more min.
Nutrition (per serving)
Calories 57, Protein 4g, Carbohydrates 8g, Fat 1g, Fibre 3g, Sodium 292mg.
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