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Lime-Chili Salted Watermelon

2

Cambozola-walnut crostini drizzled with honey on a white background

Photo, Ashley Capp.

Chatelaine Triple Tested

Ingredients

  • 1 tbsp flakes of sea salt

  • 1 tbsp lime zest

  • 1 tsp ground chiles de arbol

  • watermelon, cut into wedges

Instructions

  • STIR sea salt flakes, lime zest and chiles in a small bowl. Sprinkle over watermelon wedges.

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