Vegetarian clubhouse sandwich
8
- Prep Time20 min
- Total Time20 min
- Makes4 Servings
Vegetarian clubhouse
Photo by Roberto Caruso
This delicious clubhouse sandwich has enough going on (cream cheese, walnuts, avocado) to make it a satisfying dinner. Serve with carrot & radish slaw.
Ingredients
125 g cream cheese, at room temperature
1/4 cup chopped toasted walnuts
2 tbsp chopped pimento olives
6 slices whole-wheat or multi-grain bread, toasted
1 small jalapeño, seeded and sliced
6 leaves iceberg lettuce, torn
1 avocado, sliced
1 large tomato, sliced
Instructions
STIR cream cheese with walnuts and olives in a small bowl. Spread cheese mixture on each slice of bread.
LAYER jalapeno and lettuce on 2 slices of bread. Top another 2 slices with avocado, tomato and more lettuce and lay over jalapeno slices. Sandwich with remaining 2 slices.
SLICE sandwiches in quarters (each person gets 2 quarters).
Nutrition (per serving)
Calories 388, Protein 10g, Carbohydrates 34g, Fat 26g, Fibre 9g, Sodium 466mg.
Serve with our delicious carrot and radish slaw on the side.
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