Lakshmi Sundaram's Tandoori chicken with butter sauce
Born in Quebec, Lakshmi Sundaram grew up with her father’s Indian culture and her mother’s British culture. She now teaches cooking classes in the Ottawa area. “This is one of my favourite recipes,” she says. “When my sons were younger, I would
pack leftovers for their lunch. Now, when they come to visit, this is the recipe they request.”
Total 30 min
