Dinner

Instructions This refreshing Middle Eastern salad with lemon and fresh mint comes from Mary Jo Hind of Dundas, Ont., who makes it...

Instructions For a festive touch, just before serving tuck a sprig of parsley into the hot tarts and use cranberry halves to form...

Instructions Besides giving an enticing sweet-tart taste, pineapple juice as a marinade produces incredibly tender chops.

Instructions Slick black beans contrast with golden corn in this anything-but-boring rice salad that's jazzed up with pickled...

Instructions Chilean sea bass is flavourful and succulent. Never override its taste with a strong marinade or baste. Our brush-on...