Dinner

For the real deal, look for cheese wedges that have embossed rinds.

Packed full of veggie goodness, with added protein from the lentils, this is a perfect easy winter warmer. 

This recipe is inspired by cookbook author Hetty McKinnon’s ingenious sheet pan noodle technique and influenced by the flavours of khao soi, a Thai dish known for its contrast in textures. Roasting the noodles in the oven allows the top surface to crisp up, while the layer below stays tender and moist. —Lindsay Guscott

A Dutch baby—a crunchy-edged pancake that rises dramatically in the oven as it bakes—is a high-reward, low-effort dish. Essentially a giant Yorkshire pudding, it’s the ultimate delivery vehicle for saucy leftovers.

Long live sandwiches for dinner! These tuna melts by recipe developer Michelle Lucas Larving feature the bright and briny flavour of kimchi.