Desserts

Celebrate the last of summer's luscious nectarines or peaches by serving them warm and saucy under a buttery biscuit top. This makes enough for a crowd.

Instructions Victoria's Sally Cafe perfectly balances the sweetness of coconut with lemon and cranberry tang in these fabulous...

Instructions Get a real chocolate hit! These bars from Victoria's Sally Cafe are stuffed with chewy coconut and crunchy hazelnuts...

Instructions

Instructions Here's a tangy not-too-sweet treat that's a welcome change from rich holiday baking. It's a great way to use up any...