cookies

Instructions

Our triple-tested sugar cookies are also infinitely adaptable. Try our pistachio ginger and vanilla bean variations, included in this recipe.

These tender snowballs will melt in your mouth. For a sweet surprise, tuck a piece of chocolate in the centre of each ball.

Coconut replaces almonds in this delectable marzipan recipe, which is then cut it into squares and dipped in dark chocolate.

While these keep well when made in advance, eating them freshly baked—still warm and emanating that orange-zest aroma—is an unbeatable experience.