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Magazine
April 2013
Recipes
Cocktail recipe: The Boulevardier
This feisty take on the classic Negroni makes us far from bitter.
Salut!
Recipes
Skillet mac ’n’ cheese recipe
Start with an easy Mornay sauce, add bacon, macaroni, top with cheese and bake. SO GOOD!
Recipes
Pork à l'orange
Dinner 1, 2, 3: A little bit of sweet, a little bit of spicy and ready in 15 minutes.
Total
15 min
Recipes
Sheet-Pan Lamb Chops And Minted Carrots
Keep it simple with this elegant sheet-pan dinner. An easy ginger and garam masala glaze adds kick to the lamb.
Total
50 min
Recipes
10-Minute Béchamel Sauce
Upgrade your fave comfort foods like mac 'n' cheese or chicken pot pie with this classic French mother sauce.
Total
10 min
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