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The cupcake comeback
Who can resist biting into a tiny, perfect cake – especially one that's piled high with rich buttercream frosting? Helen Shroyer, owner of Toronto-based Marmalade Cake Company, shows you how to ice like a pro in this how-to video.
Updated November 2, 2012
| The cupcake comeback Who can resist biting into a tiny, perfect cake – especially one that's piled high with rich buttercream frosting? Helen Shroyer, owner of Toronto-based Marmalade Cake Company, shows you how to ice like a pro in this how-to video. | |
| Credits: Featuring: Helen Shroyer, owner of Toronto-based Marmalade Cake CompanyVideographer/Editor: Simon Baker Producers: Hailey Biback and Alicia Cox | |
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