Advertisement
  • Newsletter
  • Subscribe
Living

Mad Deals Of The Day: A Gorgeous Gingham Blouse For Sunny Days At Gap And More

A two-in-one blush and luminizer at Sephora, a rice cooker at Canadian Tire, and other daily steals.
By Amanda Ghazale Aziz
Monstera Leaf Napkin Ring, Crate & Barrel, $4 (from $6)

Blouse Imagine all of the outfits you can style with this ruched gingham blouse! Team it with a pair of shorts and ankle boots on warmer days. Also available in blue. $45 (from $65), Gap.

Ruched Sleeve Boatneck Gingham Top in Poplin, Gap, $45 (from $65)

Napkin ring Although this leaf napkin ring may be faux, it’s summer-like beauty will help you skip a season at the dinner table. $4 (from $6), Crate & Barrel.

Monstera Leaf Napkin Ring, Crate & Barrel, $4 (from $6)

Sandals Why not let your shoes make a statement — like these pinstriped sandals. They also comes in eleven (!) other shades and patterns. $30 (from $50), DSW.

Kelly & Katie Kirstie Strap Sandal, DSW, $30 (from $50)

Blush and luminizer stick When you’re on the go but need a touch-up, this blush and luminizer stick will come in use (and save space in your bag, too!). $8 (from $10), Sephora.

Advertisement
SEPHORA COLLECTION Blush & Luminizer On the Go Stick, Sephora, $8 (from $10)

Rice cooker Cook various hassle-free meals with this rice cooker. It has an automated function to keep rice warm at an ideal temperature. $30 (from $50), Canadian Tire

. Black & Decker Non-Stick Rice Cooker, 16-cup, Canadian Tire, $30 (from $50)

 

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

Advertisement
Advertisement
Copy link
The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

Subscribe to Chatelaine!

Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.