Advertisement
  • Newsletter
  • Subscribe
Living

Invis Contest

...
/* VALIDATION CODE This code needs to be left into your contest to work properly. You may carefully edit lines below as needed. Please review comments on changing various options to make your contest work more to your specific needs. */ var form_id='204' /* if you want form validation page load also count as visit, comment out follow if statement */ if(document.URL.indexOf('invalid=')0){ err+=checkValue(f.q6,'/[A-Za-z0-9_]{2}/','UNIT'); } err+=checkValue(f.q7,'','PROVINCE'); err+=checkValue(f.q8,'/[A-Z][0-9][A-Z]/i','POSTAL_CODE1'); err+=checkValue(f.q9,'/[0-9][A-Z][0-9]/i','POSTAL_CODE2'); err+=checkValue(f.q10,'/^[0-9]{3}$/','HOME_PHONE1'); err+=checkValue(f.q11,'/^[0-9]{3}$/','HOME_PHONE2'); err+=checkValue(f.q12,'/^[0-9]{4}$/','HOME_PHONE3'); err+=checkValue(f.q16,'re_email','EMAIL_ADDRESS'); f.q21.value=document.referrer; f.q23.value=document.URL; // to enable user entry email and postal code check, uncomment next three lines: // var postal=''; // postal+=getEv('POSTAL_CODE1'); // postal+=getEv('POSTAL_CODE2'); var fromEmail=getEv('EMAIL_ADDRESS'); if(err==''){ var sender=fromEmail.replace(/W/g,'_')+'_'+form_id; // to enable user entry email and postal code check, uncomment next line, comment out the line after: // if(document.URL.indexOf('invalid=captcha')<0 && getCookie(sender+postal)==form_id){ if(document.URL.indexOf('invalid=captcha')<0 && getCookie(sender)==form_id){ var el=getEl('form'+form_id); // Change the following line to document.location = '/path/xxx.html' to have this go to it's own page. el.innerHTML = 'Sorry - you have already entered this contest and cannot submit another entry.'; return false; } else { if(f.emails != undefined && f.emails.value.indexOf('@')-1){ var y=document.createElement('div') y.innerHTML=err.replace(/n/gi,'') alert(y.innerHTML.replace(//gi,'n')) } else { alert(err) } return false; } }

 

 

 

 

 

 
 

 
        
 
First name*

     
 
Unit

     
      
 
Last name*

     
 
Province*
select a province Alberta British Columbia Manitoba New Brunswick Newfoundland Northwest Territory Nova Scotia Nunavut Ontario Prince Edward Island Quebec Saskatchewan Yukon
   
       Address*

      Postal code*
Postal code2
   
       City*

      Home phone*
HOME_PHONE2 HOME_PHONE3
   
Email*


 

 

 
From time to time, Chatelaine would like to send you their e-mail newsletter, including information about current articles, special events, promotions, etc., that may be of interest to you. Would you like to receive this newsletter in the future?
YES   NO

 
From time to time, Chatelaine would like to send you information on behalf of other carefully screened organizations that we think would be of interest to you. Would you like to receive these emails in the future?"
YES   NO

 
Periodically Invis would like to send you information, newsletters and special offers. Would you like to receive these in the future?
YES   NO

 

  Get a Free Issue of Chatelaine magazine!

If you like it, simply pay our bill of 13 more (14 in all) for just $19.98 + tax - that's over 68% off the cover price! If it's not for you, just write "cancel" on the bill and owe nothing. Either way, the free issue is yours to keep, with our compliments.
YES

To request your free issue today, simply click on the box. Our Privacy Policy can be read here.

  I confirm compliance with the rules and regulations.

 

 

 

The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

Advertisement
Advertisement
Copy link
The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

Subscribe to Chatelaine!

Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.