Invite some friends over and host a taco night! We have tons of recipes to inspire you, and above some tips on how to make watermelon and pineapple salsa, traditional pico de gallo and a crowd favourite, guacamole! Watch our food director demonstrate in the video above.
Get our taco recipes here.
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Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.