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Diet

How the Mediterranean diet helps beat depression

Researchers look at the emotional effects of our food and the healthiest diet for psychological health.
Mediterranean tomato and bean salad Mediterranean tomato and bean salad

If you’re struggling with the symptoms of depression, could your diet be to blame? Maybe.

An article in Science Daily reveals that many experts are beginning to ask the question whether or not there's a connection between what a person eats and their emotional and psychological health.

The article cites a recent paper by two Spanish researchers, Almudena Sanchez-Villegas and Miguel A Martínez-González who have previously studied the connections between diet and depression.

Both believe that there's enough evidence to suggest that more research is needed to see just how the intake of certain nutrients and vitamins may or may not affect psychological wellbeing.

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At the moment, said Sanchez-Villegas, it’s hard to determine whether or not “… diet is responsible for depression” or whether “it could be that depressed people make bad food choices.”

But as the Science Daily article points out, there is some clinical support out there for the idea that diet is a risk factor for depression. For example, fast food diets have previously been linked to an increased risk of depression.

More encouraging, however, is the news that following the Mediterranean diet can positively influence not only one’s physical health, but also one's emotional wellbeing too. Science Daily points to a 2009 study by Sanchez-Villegas that associated the Mediterranean diet with a reduced risk of depression. Those who eat a Mediterranean diet reduce their risk of mental disorders by 30 percent.

Consisting mainly of a high intake of legumes, fruits, nuts, cereals, veggies and fish, the Mediterranean diet is lower in meat, and alcohol and dairy consumption is more moderate. It's also defined by a reliance on good fats like monounsaturated fatty acids (olive oil) rather than bad fats like saturated fatty acids (butter).

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Some believe that that the reliance on olive oil may be a factor in that that reduced risk. While others argue that it’s the combination of the entire diet itself — the antioxidants, fatty acids, vitamins, minerals and phytochemicals, for example — that work together to preserve the integrity of both body and mind.

Try our Mediterranean tomato and bean salad recipe for a great place to start!

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Flannery Dean is a writer based in Hamilton, Ont. She’s written for The Narwhal, the Globe and Mail and The Guardian

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