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Food
Tara O'Brady On Why We Need To Retire The Term 'Ethnic Food'
The Seven Spoons author talks to
Chatelaine
about power dynamics in the food world.
Amy Grief
4 minutes
Kitchen Tips
7 Simple Rules For Making Healthy (And Delicious) Pasta
Don't toss out carbs altogether, just adjust how you're using them — you'll find the results very satisfying.
Kristen Eppich
2 minutes
Drinks
Seriously, Enough With The Pinot Grigio. Six Better White Wines To Order Now
We loved it for consistency and price point — but guys, that was so 1990s.
Ivy Knight
3 minutes
Holiday
16 Kitchen Gifts To Up Your Entertaining Game
For the hosts who live for a good dinner party.
Gillian Berner
Cookbooks
5 Recipes We Can't Wait To Try From The Newest Instant Pot Cookbook
Learn how to make ricotta, blueberry jam and more in everyone's favourite Canadian kitchen appliance.
Amy Grief
2 minutes
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