Food

Before the quarantine, everything involved in meal production was a welcome break from my responsibilities—not just another thing to do at the exact same time as work and parenting.

Want to punch up your burgers with something special? These small-batch made condiments have you covered.

The chef, recipe developer and former MasterChef Canada contestant on the past, present and future of inuksiutit—Inuit food and cuisine.

We tested the top DTC pots, pans and sets available in Canada: here’s what we thought.

Don’t let the difficult-to-pronounce name fool you—putting together the perfect charcuterie board is easier than you think. Here are five fail-safe tips from some of our favourite food pros.