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Chatelaine
Magazine
October 2017
Recipes
One-Pot Chorizo And Halibut Soup
On busy nights, one-pan wonders bring big flavours to the dinner table (with less mess!) Chorizo and fish make a perfect one-pot soup, and it all comes together in less than an hour.
Total
40 min
Recipes
Roasted Red Pepper Soup With Tomato
This is one of our most popular soup recipes. Top each bowl with croutons, cheese—or even cut avocado!
Total
40 min
Recipes
Pumpkin Cheesecake With Bourbon Whipped Cream
It's not Thanksgiving without this delicious pumpkin cheesecake. One of the many reasons it's an editor favourite is the fact that it can be made ahead of time: Chilling overnight helps create a dense, firm consistency.
Total
120 min
Recipes
Pumpkin Lasagna
Everyone's favourite fall squash can be used for so much more than just pie. Layers of bechamel and pumpkin make for a richly satisfying lasagna.
Total
90 min
Recipes
Classic Apple Crisp
There are plenty of ways to celebrate apple season, but this might just be one of our favourites; there's nothing more perfect on a brisk fall day than a batch of classic apple crisp with a cool scoop of vanilla ice cream (just like Grandma used to make!).
Total
50 min
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