A creamy Italian&#x2d;inspired spring dessert you will make again and again (it's so creamy!). Find this buttermilk pannacotta recipe and more at Chatelaine.com

Buttermilk Pannacotta With Poached Rhubarb Recipe

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<p>The Editorial Team of Chatelaine magazine.</p>

Rhubarb

Recipes

What do you get when you mix bannock bread and an everything bagel? An oh-so-Canadian (and oh-so-tasty) start to your day, that's what!

Everything-bagel-bannock breakfast

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spring

There's nothing more classically Canadian than poutine, but in honour of our 150th, we're giving our duck confit poutine a modern, Asian twist. Try it today

Gochujang duck confit poutine

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Canadian

We give the French Canadian classic a twist, ditching the meats and adding some Indian flavour. Give our Madras Lentil Tourtiere cups a try.

Madras lentil tourtiere cups

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Flat&#x2d;leaf parsley has a clean flavour that complements this easy lemon pasta. Ready in just 20 minutes, this is a perfect, no&#x2d;fuss weeknight meal.

Easy Lemon Pasta

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May 2017

Buttermilk Pannacotta With Poached Rhubarb

Everything-bagel-bannock brekkie

Gochujang duck confit poutine

Madras lentil tourtière cups

Easy Lemon Pasta