Our June 2016 issue is on newsstands and tablet! Take a peek inside from the prettiest dresses and a look at sugar to our relationship with our breasts.

Peek inside the Chatelaine June 2016 issue

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<p>The Editorial Team of Chatelaine magazine.</p>

Magazine

June 2016

Crank up the barbecue and try grilled pork chops with basil butter and grilled vegetables for dinner tonight. Get the recipe at Chatelaine.com.

Grilled Pork Chops With Basil Butter And Grilled Vegetables Recipe

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barbecue

Recipes

These beautifully rolled Thai chicken rice noodle rolls are certain to impress. And they're tasty to boot. Get the recipe at Chatelaine.com.

Thai chicken rice noodle rolls

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thai

This easy-to-make chicken and kale saute on rice packs plenty of protein to cap off your day. Get the recipe at Chatelaine.com!

Chicken and kale sauté on rice

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summer

Medium rare flank steak is a perfect topping for a snow pea and radish salad. Get the recipe at Chatelaine.com!

Flank steak with snow pea and radish salad

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June 2016

Chatelaine's June 2016 issue

Grilled Pork Chops With Basil Butter And Grilled Vegetables

Thai chicken rice noodle rolls

Chicken and kale sauté on rice

Flank steak with snow pea and radish salad