85th Anniversary

We tried our hand at molecular gastronomy by making creamy gelées to top this cool cucumber soup.

Oversized patterns and trendy accessories update classic black-and-white separates.

It was 1967 and the whole world was headed to Montreal for the Expo to get a peek at what life might look like in the future. Chatelaine built this minimalist house as our pavilion for the momentous event — and everything in it (including a car!) were offered as a contest giveaway.

Our newly renovated kitchen was wall-to-wall cakes for a week as we created, tested, frosted and tasted countless delicious layers.

We flipped through 85 years of archives to find inspiration for today's hottest trends. You might be surprised by what we uncovered.