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Chatelaine Quickies: Baked Asparagus Fries

Crisp, golden and ... healthy? These asparagus fries are going to be a new favourite, just in time for spring.
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Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

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How to Make Double-Chocolate Sablé Cookies

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Chatelaine Summer 2026 cover, featuring a woman biting into a burger.

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Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.