Videos

Your guests will love these juicy, mini steak sandwiches. Get the Steak and arugula sliders.

Watch a behind the scenes look of Chatelaine's November 2014 fashion feature

Our Food director, Claire Tansey, shares how easy it is to make an overnight chicken broth, as well as the secret to making simple, no-mess dumplings for your next batch of chicken noodle soup.

Makeup artist Tracy Peart appears on Cityline and says it's time to remove some of the summer items from your makeup kit and get ready for fall.

Our food director, Claire Tansey, shares the 101 on fall squash with Cityline, and demonstrates how to make the spiced squash soup on the cover of our October issue!