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Videos
Recipes
How to segment a grapefruit
Assistant Food Editor Irene Ngo shows you how to easily divide a grapefruit and save its juices for a drink or dressing.
Chatelaine
Recipes
How to halve grapes
Assistant Food Editor Irene Ngo has an easy trick to halve grapes in one slice.
Chatelaine
Recipes
Ham and cheese frittata
Food editor Claire Tansey makes this simple frittata that only needs a quick pop in the oven.
Get the Ham and cheese frittata recipe.
Chatelaine
Recipes
How to make Salisbury steak
Food editor Claire Tansey shows you how to make tasty Salisbury steak, a great remedy for boring ground beef.
Get the Salisbury steak recipe.
Chatelaine
Living
Behind-the-scenes of our Canadian actresses photo shoot
Take a glimpse behind-the-scenes of our feature photo shoot with the hottest Canadian actresses.
Chatelaine
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