Videos

Assistant Food Editor Irene Ngo shows you how to easily divide a grapefruit and save its juices for a drink or dressing.

Assistant Food Editor Irene Ngo has an easy trick to halve grapes in one slice.

Food editor Claire Tansey makes this simple frittata that only needs a quick pop in the oven. Get the Ham and cheese frittata recipe.

Food editor Claire Tansey shows you how to make tasty Salisbury steak, a great remedy for boring ground beef. Get the Salisbury steak recipe.

Take a glimpse behind-the-scenes of our feature photo shoot with the hottest Canadian actresses.