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stovetop
Total
15 min
Recipes
Polenta in Portobello Sauce
Instructions Thick and earthy portobello mushroom slices add a meaty, satisfying texture to pasta sauces.
Total
15 min
Total
15 min
Recipes
Simmered beef with mushroom ragout
Instructions Tarragon and Dijon mustard lend French flair to this comforting ragout. The tender beef and peppers are fabulous...
Total
15 min
Total
35 min
Recipes
Pork chops with apples and a parsnip purée
Instructions
Total
35 min
Total
10 min
Recipes
Antipasto pasta salad
Stock up on items from the deli cart for this speedy pasta salad, then toss it all together with Italian dressing and freshly grated Parmesan.
Total
10 min
Total
15 min
Recipes
Fresh rhubarb chutney
Making chutney is easy and a whole lot tastier and less expensive than most store-bought options. Superb served with pork.
Total
15 min
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