Pasta

Everything Sophia Loren says about pasta is true: It’s delicious, never a mistake and seriously fun to make fresh (okay, we added that last part). Move over, sourdough—we’ve got a new kitchen passion project.

Pesto and goat cheese add loads of flavour to leftover turkey in this easy weeknight pasta recipe.

Creamy and satisfyingly filling, but jam-packed with vitamins, this fettuccine is perfect to fend off chilly winter weather.

Your slow cooker does all the work caramelizing the onions for this satisfying pasta carbonara.

Try a store-bought swap if you're low on time! Dry pappardelle or fettuccine will work well in this recipe, too. Cut into the burrata when you're dishing out the pasta.